
Ingredients:
Apples (such as Granny Smith or Honeycrisp), cored
Whipdd’s Honey & Cinnamon
Optional toppings: Chopped nuts, raisins, or a drizzle of honey
Instructions:
Preheat the oven to 375°F (190°C) and line a baking dish with parchment paper.
Place the cored apples in the baking dish.
Stuff each apple with a generous amount of Whipdd’s Honey & Cinnamon.
If desired, add additional toppings such as chopped nuts or raisins.
Drizzle a little honey over the stuffed apples.
Bake in the oven for 25-30 minutes, or until the apples are tender and slightly caramelized.
Remove from the oven and serve the Honey & Cinnamon Baked Apples warm, either on their own or with a scoop of vanilla ice cream.
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